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View compareSlofoodgroup - Gourmet Vanilla From Tahiti - Real Tahitian Vanilla Bean Pods - 5 Count - For Cooking, Baking, And Vanilla Extrac
Slofoodgroup - Gourmet Vanilla From Tahiti - Real Tahitian Vanilla Bean Pods - 5 Count - For Cooking, Baking, And Vanilla Extrac
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$32.49
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$32.49
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$46.41
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SKU
WBGROB01LZ3E8M8Vendor
SlofoodgroupProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Real Tahitian Vanilla Beans From The Islands Of Tahiti Are A Vanilla Lovers Dream And Authentic Tahitian Treat That Cannot Be Duplicated Elsewhere. These Soft, Supple And Plump Vanilla Beans Are Just Waiting To Be Enjoyed In Your Cooking And Baking. Slofoodgroup Tahitian Vanilla Beans Are Grade A And Considered The Worlds Rarest And Most Valuable Vanilla. These Vanilla Bean Pods Are Distinguishably Different Than The Tahitian Type Of Vanilla Beans Grown And Produced From Indonesia And Papua New Guinea. While Authentic Vanilla From Tahiti Is Delicate Floral Aroma With Caramel, Star Anise, And Cherry Undertones Its Moisture Content Is Much Higher Than Any Variety Or Origin Of Vanilla. Real Tahitian Vanilla Beans Have An Average Size 5-5.5 In And Ample Amounts Of Vanilla Bean Caviar. Experience Authentic Vanilla From Tahiti, The Ultimate Gourmet Vanilla Beans Often Referred To As The Queen Of Vanilla And Preferred By High-End Pastry Chefs Around The World.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What makes Tahitian vanilla beans different from other vanilla varieties? A: Tahitian vanilla beans are known for their unique flowery and fruity aroma, featuring notes of cherry, licorice, and caramel. Unlike vanilla from Indonesia or Papua New Guinea, Tahitian beans have a higher moisture content (50-55%) and are softer, plumper, and richer in flavor.
- Q: How should I store Tahitian vanilla beans to maintain their quality? A: To keep your Tahitian vanilla beans fresh, store them in a tightly sealed glass jar or wrap them in wax paper. Avoid exposure to light and humidity, and place them in a cool, dark area. This will help maintain their aromatic qualities and prevent them from drying out.
- Q: What are the best uses for Tahitian vanilla beans? A: Tahitian vanilla beans are versatile and can be used in various applications, including baking, making syrups, flavoring chocolates, and brewing teas. Their complex aroma also makes them popular in perfumes and cosmetics, enhancing both culinary and sensory experiences.
- Q: How do I extract the vanilla bean caviar from the pods? A: To extract the vanilla bean caviar, simply snip the end of the pod with a knife or scissors. Then, gently squeeze from the opposite end to release the flavorful seeds inside. You can also use the empty pods to make vanilla sugar or extract.
- Q: Are Slofoodgroup Tahitian vanilla beans considered gourmet grade? A: Yes, Slofoodgroup Tahitian vanilla beans are classified as gourmet grade. They are Grade A beans, known for their soft, pliable texture and ample amounts of vanilla bean seeds, making them highly sought after by professional chefs and home bakers alike.