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View compareSoeos Garam Masala, 3.2 Oz (90G), Garam Masala Spice Powder, All Natural, Vegan, No Colors, Kosher, Indian 8-Spice Blend, Masala Seasoning
Soeos Garam Masala, 3.2 Oz (90G), Garam Masala Spice Powder, All Natural, Vegan, No Colors, Kosher, Indian 8-Spice Blend, Masala Seasoning
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Regular price
$8.33
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$8.33
Regular price
$11.90
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SKU
WBGROB0D3VH3ZNRVendor
SoeosProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
VEGAN SPICE - Garam masala is a blend of ground spices used extensively in Indian cuisine which is usually toasted to bring out more flavor and aroma and then ground. This spice mix is best when added at the end of cooking and can even be sprinkled on a dish | PERFECT FOR DAILY DIET: Ideal for use as a base flavour for a wide range of dishes ranging from chicken and coconut curry to spicy vegetable stir fry. Shake over stir-fried vegetables or into curries | WORLDLY FLAVORFUL: Garam masala is a warming mix, with flavors like cardamom, cinnamon, cloves, and peppercorns. A key difference of garam masala from curry powder is the lack of turmeric; therefore, garam masala usually has a sweeter taste | PREMIUM FOODS - Soeos garam masala spice powder 3.2 oz, salt free, richly spicy but not hot, gluten free, 100% natural and preservative-free, ensure product quality and health | SOEOS takes your satisfaction as our highest priority. Let us know anytime for questions and concerns, as we value your voice to make things right
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Reviews
Frequently Asked Questions
- Q: What is garam masala and how is it used in cooking? A: Garam masala is a blend of ground spices commonly used in Indian cuisine. It is typically toasted to enhance its flavor and aroma, then ground into a fine powder. This spice mix is best added at the end of cooking or sprinkled on dishes to enhance their flavor profile.
- Q: Is Soeos garam masala vegan and gluten-free? A: Yes, Soeos garam masala is 100% natural, vegan, salt-free, and gluten-free. It contains no artificial colors or preservatives, making it a healthy choice for various dietary needs.
- Q: What dishes can I use garam masala with? A: Garam masala is versatile and can be used to enhance the flavor of a wide range of dishes. It is perfect for chicken and coconut curry, spicy vegetable stir fry, or even as a seasoning for roasted vegetables.
- Q: How should I store Soeos garam masala to maintain its freshness? A: To maintain the freshness and potency of Soeos garam masala, store it in a cool, dry place away from direct sunlight. Keep the lid tightly closed to prevent moisture and air from degrading the spice.
- Q: What makes Soeos garam masala different from curry powder? A: The key difference between Soeos garam masala and curry powder is the absence of turmeric in garam masala, which gives it a sweeter taste. Garam masala is typically more aromatic and complex, featuring spices like cardamom, cinnamon, and cloves.