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View compareFrequently Asked Questions
- Q: What is Spicy Chili Crisp and how is it used? A: Spicy Chili Crisp is a flavorful chili oil sauce that adds a spicy and crispy kick to various dishes. It can be used as a condiment for noodles, rice, dumplings, and even as a marinade for meats and vegetables.
- Q: What are the ingredients in Laoganma Spicy Chili Crisp? A: Laoganma Spicy Chili Crisp typically contains chili peppers, garlic, onion, and a blend of spices. It is known for its rich flavor and crunchy texture, which comes from the crispy garlic and onions included in the sauce.
- Q: How should I store Spicy Chili Crisp to maintain its freshness? A: To maintain the freshness of Spicy Chili Crisp, store it in a cool, dry place away from direct sunlight. Once opened, it's best to keep it in the refrigerator to preserve its flavor and quality for a longer period.
- Q: Is Spicy Chili Crisp gluten-free? A: While Laoganma Spicy Chili Crisp is made with simple ingredients, it's important to check the packaging for any gluten-related information. Generally, it is considered gluten-free, but always verify to ensure it meets your dietary needs.
- Q: What is the shelf life of Laoganma Spicy Chili Crisp? A: The shelf life of Laoganma Spicy Chili Crisp is typically around 18 months when unopened. After opening, it is recommended to consume it within a few months for the best flavor and texture.