Skip to content

👋Sign In or Create an Account

Welcome back! Please sign in to access your account and manage your orders. If you're new to our website, you can easily create an account to enjoy personalized features and faster checkout.

Skip to product information
1 of 1

Swad Cardamom Indian Grocery Spice, Pods Green, 3.5 Ounce

Swad Cardamom Indian Grocery Spice, Pods Green, 3.5 Ounce

Hurry! Only left 10 in stock

Regular price $12.86
Sale price $12.86 Regular price $18.37
SAVE 29%
Shipping calculated at checkout.

SKU

WBGROB003CIHTBU

Vendor

Swad

Product Type

Cooking Spices


  • Amazon
  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Venmo
  • Visa

Guarantee safe and secure checkout

View full details
Description

The seeds and seed pods of elettaria cardamom are sometimes called green cardamom in order to distinguish it from the closely related black cardamom. Native to southern India, it is now grown commercially in sri lanka, Tanzania, Vietnam, and Guatemala. It is used primarily in baked goods in Europe (especially Scandinavia), but in India, north Africa, and the middle east it is equally at home in savory preparations. Indians also use it to flavor ice cream (kulfi) and tea, and Arabs use it to flavor coffee. Buy the whole green pods when possible; the white pods are merely bleached versions of the green pods, and loose seeds lose their flavor quickly. It is also available in ground form which usually includes the hulls, so for best results, buy the whole pods and grind the seeds yourself.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Frequently Asked Questions

  • Q: What is Swad Cardamom and how is it used in cooking? A: Swad Cardamom, specifically the green pods, is a versatile spice commonly used in both sweet and savory dishes. It adds a unique flavor to baked goods, desserts, and beverages, such as tea and coffee. In Indian cuisine, it is often used to enhance the taste of dishes like biryani and curries.
  • Q: How should I store Swad Cardamom pods to maintain freshness? A: To keep Swad Cardamom pods fresh, store them in an airtight container in a cool, dark place. Avoid exposing them to moisture or direct sunlight, as this can diminish their flavor and aroma over time.
  • Q: Can I use ground cardamom instead of whole pods? A: While you can use ground cardamom as a substitute, whole Swad Cardamom pods are preferred for their intense and fresh flavor. Grinding the seeds yourself from whole pods will yield the best results in terms of taste and aroma.
  • Q: What are the health benefits of using cardamom in my diet? A: Cardamom is known for its potential health benefits, including aiding digestion, freshening breath, and possessing antioxidant properties. Incorporating Swad Cardamom into your meals can contribute to a balanced diet.
  • Q: Is Swad Cardamom suitable for vegan and vegetarian diets? A: Yes, Swad Cardamom is a plant-based spice and is suitable for both vegan and vegetarian diets. It can be used to enhance a variety of dishes without any animal-derived ingredients.
Home Shop
Wishlist
Log in
×