Swad The taste of traditional flavours, herbs and seasoning, packed with love and fragrance of home cooked meals is swad primary promise. With dual income households where both men and women are working, Swad Ready-To-Eat range is gaining a lot of popularity. It is also a boon for students away from home for college, and for people working in different cities and even countries. The ease of preparation along with authentic taste is one of the biggest reasons why this category is the most loved by people across the globe. Dal Makhani a favourite of punjab is cooked in makhan(cream) as the name suggests.It is simmered on a slow flame of fire so that the curry matures to a full flavour and garnished with swirls of cream to temper the strong combination of spices. It is simply tasty and satisfy supper dish when served with steam rice / jeera pilaf.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What is Swad Ready to Eat Dal Makhani?A: Swad Ready to Eat Dal Makhani is an instant mix vegetarian dish made from matpe beans and kidney beans, seasoned with spices and cream. It offers the authentic taste of traditional Punjabi cuisine and is designed for quick and easy preparation.
Q: How do I prepare Swad Dal Makhani?A: Preparing Swad Dal Makhani is simple; just heat the pack and enjoy. You can also add hot water to the mix for a quick meal ready in minutes, making it perfect for busy lifestyles.
Q: Is Swad Dal Makhani suitable for office lunches?A: Yes, Swad Dal Makhani is ideal for office lunches or school tiffins. Its ready-to-eat nature allows for easy transport and quick consumption, making it a convenient meal option.
Q: What are the serving suggestions for Dal Makhani?A: Swad Dal Makhani is wonderfully paired with steamed rice or jeera pilaf, enhancing the overall dining experience. It can also be served as a standalone dish or as part of a larger meal.
Q: Does Swad Dal Makhani contain preservatives?A: No, Swad Ready to Eat Dal Makhani is made with no added preservatives, ensuring you enjoy a tasty and wholesome meal that reflects the essence of home-cooked food.
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