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View compareFrequently Asked Questions
- Q: How do I use Sylvia's Mix Fry Chicken for frying chicken? A: To use Sylvia's Mix Fry Chicken for perfect fried chicken, first dunk your chicken pieces in an egg wash or buttermilk. Then, dredge them in the chicken fry seasoning mix. Shake off any excess and fry in hot oil for 6-7 minutes on each side for a crispy exterior and juicy interior.
- Q: Can I use Sylvia's Mix Fry Chicken for other foods besides chicken? A: Yes, Sylvia's Mix Fry Chicken is versatile and can be used for frying fish, pork chops, onion rings, and even vegetables. It enhances the flavor of any food you dredge in it, making it an excellent all-purpose seasoning mix.
- Q: What is the size of the packaging for Sylvia's Mix Fry Chicken? A: Sylvia's Mix Fry Chicken comes in a cost-effective multipack that includes nine 10 oz packets, ensuring you have plenty of seasoning for multiple meals without running out.
- Q: Is Sylvia's Mix Fry Chicken spicy? A: No, Sylvia's Mix Fry Chicken is seasoned to perfection without being hot. It offers a wholesome Southern flavor, but if you prefer some heat, you can drizzle it with Sylvia’s Kickin’ Hot Sauce before serving.
- Q: Where does Sylvia's Mix Fry Chicken come from? A: Sylvia's Mix Fry Chicken is inspired by the iconic Southern comfort food served at Sylvia's Restaurant in Harlem, known for its delicious and authentic Southern cuisine, bringing a taste of Harlem to your home.