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View compareFrequently Asked Questions
- Q: What makes Alishan Oolong tea different from other types of Oolong tea? A: Alishan Oolong tea is unique due to its high altitude growing conditions, which contribute to its distinct 'hilltop flavor.' This tea is known for its sweet and mellow taste, often with a gentle honey-like flavor that lingers on the palate.
- Q: Why are there stems in the Alishan Oolong tea leaves? A: The presence of stems in Alishan Oolong tea is intentional. Known as 'soft branch oolong,' the soft and juicy stems are left intact during the manual picking process to enhance the flavor and aroma of the tea, making it more fragrant and enjoyable.
- Q: How should I prepare Alishan Oolong tea for the best flavor? A: To prepare Alishan Oolong tea, use freshly boiled water and allow it to cool slightly before steeping the leaves. Steep the tea for about 3-5 minutes, adjusting the time for your preferred strength. Enjoy multiple infusions, as the flavor evolves with each steep.
- Q: Is Alishan Oolong tea certified organic or tested for quality? A: Yes, Alishan Oolong tea comes with reliable Taiwan tea test reports and has passed SGS testing, ensuring its quality and safety. This certification provides assurance that you are consuming a premium product.
- Q: What health benefits can I expect from drinking Alishan Oolong tea? A: Alishan Oolong tea is rich in antioxidants and various nutrients, making it a healthy beverage choice. Regular consumption can promote metabolism, support weight management, and enhance overall wellness, while also providing a soothing and flavorful tea experience.