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Tuscanini Italian Capers In Brine, 4.59 Oz (3 Pack) | Product Of Italy | Pickled Capers For Cooking

Tuscanini Italian Capers In Brine, 4.59 Oz (3 Pack) | Product Of Italy | Pickled Capers For Cooking

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Regular price $24.99
Sale price $24.99 Regular price $35.70
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SKU

WBGROB0DXFYCZCD

Vendor

Tuscanini

Product Type

Ketchup, Mustard & Relishes


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Description

Bring A Touch Of Authentic Italian Flavor To Your Kitchen With Tuscanini Capers In Brine, Sourced Directly From Sicily, Italy. These Small, Hand-Picked Capers Are Preserved In Brine To Maintain Their Tangy, Piquant Flavor With A Slight Crunch, Making Them A Must-Have Ingredient For Gourmet Cooking. Their Bold, Citrusy, And Briny Taste Adds Depth And Complexity To A Variety Of Dishes, From Classic Pasta Recipes Like Puttanesca And Piccata Sauces To Fresh Salads, Seafood, And Antipasti Platters. Whether Youre Garnishing A Dish Or Enhancing A Homemade Sauce, These Capers Bring A Savory Mediterranean Touch That Instantly Elevates Your Meals. Enjoy Premium Quality, Traditional Italian Craftsmanship, And Exceptional Taste With Every Jar.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are Tuscanini Italian Capers in Brine used for? A: Tuscanini Italian Capers in Brine are a versatile culinary ingredient perfect for enhancing the flavor of pasta dishes, salads, sauces, and garnishes. They are commonly used in recipes like Pasta Puttanesca, Piccata sauce, and Nicoise salad, adding a bold Mediterranean flair.
  • Q: How should I store Tuscanini Capers after opening? A: After opening, it is best to store Tuscanini Capers in the refrigerator to maintain their freshness and flavor. Ensure they are kept in their brine and in a sealed container to prevent spoilage.
  • Q: Are these capers gluten-free and suitable for various diets? A: Yes, Tuscanini Italian Capers in Brine are gluten-free and suitable for various dietary preferences, including Mediterranean, vegetarian, and low-carb diets. Always check the packaging for any specific dietary information.
  • Q: Can I use these capers in cooking seafood dishes? A: Absolutely! Tuscanini Capers add a savory and tangy flavor that complements seafood beautifully. They can be used in recipes like fish piccata or as a garnish for grilled fish and seafood salads.
  • Q: What is the shelf life of Tuscanini Capers in Brine? A: When stored properly in their brine and kept sealed, Tuscanini Capers can last for several months after opening. Check the packaging for specific best-by dates to ensure optimal quality.
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