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- Q: What are the primary ingredients in TUTTOCALABRIA Crushed Calabrian Chili Pepper? A: TUTTOCALABRIA Crushed Calabrian Chili Pepper is made from 100% Italian hot chili peppers, sunflower seed oil, extra virgin olive oil, salt, vinegar, and natural herbs. These ingredients come together to create a rich and spicy flavor profile.
- Q: How should I store TUTTOCALABRIA Crushed Calabrian Chili Pepper once opened? A: After opening, it is recommended to refrigerate the TUTTOCALABRIA Crushed Calabrian Chili Pepper to preserve its freshness. Ensure that the ingredients are kept submerged in oil and stir well before each use.
- Q: What dishes can I use TUTTOCALABRIA Crushed Calabrian Chili Pepper in? A: This versatile chili pepper paste is perfect for enhancing the flavor of pizzas, pastas, meats, antipasto, and more. It can also be used in chili, stews, or as a spicy topping for sandwiches and martinis.
- Q: Is TUTTOCALABRIA Crushed Calabrian Chili Pepper suitable for vegans and vegetarians? A: Yes, TUTTOCALABRIA Crushed Calabrian Chili Pepper is vegan and vegetarian-friendly, making it an excellent choice for anyone looking to add a spicy kick to their dishes without compromising dietary preferences.
- Q: What makes TUTTOCALABRIA Crushed Calabrian Chili Pepper unique? A: TUTTOCALABRIA Crushed Calabrian Chili Pepper is known for its unique earthy, salty, and sweet flavor that originates from the rich red clay of Calabria, Italy. This authentic Italian product delivers a true homemade taste that stands out among other chili pastes.