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View compareValentina Mariscos - Salsa Picante (2 Pack) 12.5 Oz - Made In Mexico
Valentina Mariscos - Salsa Picante (2 Pack) 12.5 Oz - Made In Mexico
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Regular price
$19.99
Sale price
$19.99
Regular price
$28.56
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SKU
WBGROB0B5D5JMC1Vendor
GroceryeshopProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
Your favorite Valentina Mexican Salsa in two small bottles. Its a great way to stock up your pantry with this special formulation designed for sea food, but amazing on everything else. Imported from Mexico
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Valentina Mariscos Salsa Picante best used for? A: Valentina Mariscos Salsa Picante is specially formulated for seafood dishes, enhancing flavors with its unique blend. However, it is versatile and can also be used on tacos, grilled meats, and even in soups to add a spicy kick.
- Q: Is the Valentina Mariscos Salsa Picante gluten-free? A: Yes, Valentina Mariscos Salsa Picante is gluten-free, making it a suitable condiment for those with gluten sensitivities or celiac disease.
- Q: How should I store Valentina Mariscos Salsa Picante after opening? A: After opening, it is recommended to store Valentina Mariscos Salsa Picante in a cool, dry place. For best quality, refrigerate it and consume within a few months.
- Q: What is the heat level of Valentina Mariscos Salsa Picante? A: Valentina Mariscos Salsa Picante has a moderate heat level, making it enjoyable for those who appreciate a spicy flavor without overwhelming heat. It offers a well-balanced taste that complements various dishes.
- Q: Can I use Valentina Mariscos Salsa Picante in recipes? A: Absolutely! Valentina Mariscos Salsa Picante can be used in a variety of recipes, including marinades, dressings, and sauces, to add depth and spice to your culinary creations.