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View compareValrhona Equatoriale 4661 55% Dark Semi Sweet Chocolate Callets From Olivenation - 2 Pounds
Valrhona Equatoriale 4661 55% Dark Semi Sweet Chocolate Callets From Olivenation - 2 Pounds
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Regular price
$108.36
Sale price
$108.36
Regular price
$154.80
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SKU
WBGROB00DGXL6Q0Vendor
OlivenationProduct Type
Chocolate & CandyCouldn't load pickup availability
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Description
Description
For Your Convenience, Olivenation Re-Packaged This Item From A Larger Size Valrhona Equatorial Chocolate Couverture Into This 2 Lb Bag. Therefore, The Item Does Not Arrive In The Manufacturers Original Packaging. Due To The Nature Of This Product, The Chocolate May Melt During Shipping. This Does Not Ruin The Chocolate And It Is Perfectly Fine. The Valrhona Equatorial Dark 55% Semi-Sweet Is A ''Coating'' Chocolate That Is Renowned For Its Balanced Taste And Ease Of Use. It Is Light, And Especially Formulated For Enrobing, But Also Useful For Pastries, Chocolate Fillings, Molding, And Ice Creams. The Small Bean-Shaped Chocolate Feves Are Perfect For Measuring And Melting. Occasionally There May Be Light-Coloured Streaks Or Film On The Surface Of The Chocolate. This Occurs Naturally And Is A Characteristic Of Pure Chocolate. It Will Disappear When The Chocolate Is Re-Melted. 56% Cocoa, 43.5% Sugar And 37.6% Fat.
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Frequently Asked Questions
- Q: What is Valrhona Equatoriale 4661 55% Dark Semi Sweet Chocolate Callets used for? A: Valrhona Equatoriale 4661 55% Dark Semi Sweet Chocolate Callets are ideal for a variety of applications including coating, enrobing, baking, and making ganache. Their easy melting form makes them perfect for confectionery and patisserie work.
- Q: Can I use these chocolate callets for making desserts other than chocolates? A: Yes, these chocolate callets are versatile and can be used in a variety of desserts such as pastries, chocolate fillings, molding, and even ice creams, making them a great all-purpose chocolate.
- Q: What should I do if the chocolate callets arrive with light streaks or film? A: Light streaks or a film on the surface of the chocolate callets are natural characteristics of pure chocolate and will disappear once the chocolate is re-melted. This does not affect the quality or taste.
- Q: Are these chocolate callets suitable for vegan baking? A: Valrhona Equatoriale 4661 55% Dark Semi Sweet Chocolate Callets contain cocoa solids and sugar but do not specify whether they are dairy-free. It's recommended to check the packaging for any potential allergens or consult with the manufacturer for specific dietary needs.
- Q: How should I store the Valrhona chocolate callets to maintain freshness? A: To maintain the freshness of your Valrhona chocolate callets, store them in a cool, dry place away from direct sunlight. Avoid exposing them to high temperatures to prevent melting and maintain their quality.