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View compareFrequently Asked Questions
- Q: What is Watkins Pure Vanilla Extract used for? A: Watkins Pure Vanilla Extract is versatile and can be used in a variety of recipes, including baked goods like cookies, cakes, and scones, as well as frozen treats such as ice creams and milkshakes. It's also great for flavoring beverages like coffee and cocktails.
- Q: Is Watkins Pure Vanilla Extract safe for baking? A: Yes, Watkins Pure Vanilla Extract is safe for baking. It is made from the highest quality Madagascar vanilla beans and is manufactured to enhance the flavor of your baked goods without any harmful ingredients.
- Q: How should I store Watkins Pure Vanilla Extract? A: To maintain the quality of Watkins Pure Vanilla Extract, store it in a cool, dark place away from direct sunlight. Keeping the bottle tightly sealed will also help preserve its rich flavor.
- Q: Does Watkins Pure Vanilla Extract contain any allergens? A: Watkins Pure Vanilla Extract does not contain any common allergens such as dairy, gluten, or nuts. However, always check the label for specific dietary concerns.
- Q: What makes Watkins Pure Vanilla Extract different from other vanilla extracts? A: Watkins Pure Vanilla Extract is crafted in the USA using a time-honored process that has been perfected over 140 years. It is made from premium Madagascar vanilla beans, providing a rich and award-winning flavor that sets it apart from other brands.