The Cavanagh Company Uses Baking Methods Established By Historical Liturgical Guidelines, Combining Only Flour And Water For The Process. The Mixture Is Then Spread Between Flat, Rectangular Plates That Compress The Mixture As The Plates Move Through A Gas-Fired Oven. These Ovens Produce Rectangular Sheets Of Wafer-Thin Bread, Which Are Then Passed Through A Humidifier For Dampening, Enabling The Bread To Be Cut Into Circles Without Crumbling. As The Bread Is Cut, It Passes Under A Turning Drum Of Dyes That Incise The Wafers With Religious Symbols.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What are Cavanagh White Altar Communion Wafers made from?A: Cavanagh White Altar Communion Wafers are made from only wheat flour and water, with no additives, ensuring a natural and vegetarian-friendly option for Holy Communion.
Q: How many wafers are included in each box of Cavanagh Communion Wafers?A: Each box contains 1000 round, white communion wafers, each measuring 1 1/8 inches in diameter, making it ideal for serving large congregations during church ceremonies.
Q: Are these communion wafers suitable for all church services?A: Yes, these wafers are crafted following traditional liturgical guidelines, making them appropriate for all church services and altar use, enhancing the spiritual significance of the communion experience.
Q: How should Cavanagh Communion Wafers be stored for freshness?A: To maintain their freshness, Cavanagh Communion Wafers should be stored in a cool, dry place, away from direct sunlight, ensuring they remain ready for use during Holy Communion.
Q: What makes Cavanagh Communion Wafers different from other altar breads?A: Cavanagh Communion Wafers stand out due to their delicate, crispy texture that dissolves smoothly in the mouth, and their authentic production process that includes traditional baking methods and a beautifully embossed cross design.
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