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View compareFrequently Asked Questions
- Q: What are Wilton Blue Candy Melts® used for? A: Wilton Blue Candy Melts® are versatile and can be used for a variety of sweet treats, including dipping strawberries, drizzling on pretzels, or molding into shaped candies. They are also perfect for decorating cakes, cookies, and cupcakes, adding a delicious vanilla flavor and vibrant blue color.
- Q: How do I properly melt Wilton Blue Candy Melts®? A: To melt Wilton Blue Candy Melts®, follow the package instructions to avoid overheating. It's recommended to use a microwave in short intervals, stirring in between. If the candy loses its consistency due to overheating or humidity, you can restore it by adding 2 teaspoons of vegetable shortening per 12 oz. of candy.
- Q: Are Wilton Blue Candy Melts® safe for people with allergies? A: Wilton Blue Candy Melts® contain milk and soy, and are made on equipment that processes wheat and peanuts. They are also produced in a facility that processes egg and tree nuts. If you have food allergies, please check the packaging for specific allergen information before use.
- Q: What is the net weight of the Wilton Blue Candy Melts® package? A: The net weight of the Wilton Blue Candy Melts® package is 12 ounces (340 grams), making it an ideal size for various baking and candy-making projects.
- Q: Can I store leftover Wilton Blue Candy Melts® after opening? A: Yes, you can store leftover Wilton Blue Candy Melts® in a cool, dry place. However, be cautious as candy may melt in the bag at warmer temperatures. Ensure the package is sealed tightly to prevent moisture from affecting the quality of the melts.