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View compareWonder Mera Wala Chicken Masala Powder/Tandoori Masala Powder, (100G) / Blended Spice/No Artificial Flavour Added
Wonder Mera Wala Chicken Masala Powder/Tandoori Masala Powder, (100G) / Blended Spice/No Artificial Flavour Added
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Regular price
$9.61
Sale price
$9.61
Regular price
$13.73
Unit price
per
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SKU
WBGROB09HNZD22MVendor
WONDERProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Wonder Mera Wala Chicken Masala Powder/Tandoori Masala Powder, (100G) / Blended Spice/No Artificial Flavour Added
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the key ingredients in Wonder Mera Wala Chicken Masala? A: Wonder Mera Wala Chicken Masala contains a blend of high-quality spices including coriander, chilly, turmeric, cumin, tej patta, garlic, iodized salt, fennel, stone flower, anistar, cinnamon, onion, fenugreek, black pepper, cloves, and fenugreek leaves.
- Q: How can I use this masala for cooking chicken? A: You can use Wonder Mera Wala Chicken Masala to prepare various chicken dishes like chicken tikka masala, butter chicken, and tandoori chicken. Simply mix the masala with chicken and other ingredients as per your recipe to achieve a flavorful and spicy gravy.
- Q: Is this chicken masala suitable for people with dietary restrictions? A: Yes, Wonder Mera Wala Chicken Masala is gluten-free and contains no added preservatives, artificial colors, or flavors, making it suitable for many dietary preferences.
- Q: What is the shelf life of this product? A: The shelf life of Wonder Mera Wala Chicken Masala is 12 months. To maintain its freshness and flavor, store it in a cool, dry place away from direct sunlight.
- Q: Can I use this masala for vegetarian dishes? A: While Wonder Mera Wala Chicken Masala is specifically designed for chicken dishes, you can experiment by using it in vegetarian recipes for a unique flavor twist, such as in vegetable curries or lentil dishes.