What is Yoki Seasoned Cassava Flour used for?

Yoki Seasoned Cassava Flour is a versatile ingredient commonly used in Brazilian cuisine, particularly for making farofa, a traditional side dish. It can also be used as a gluten-free alternative for thickening sauces, making baked goods, or as a breading for meats and vegetables.

How do I prepare Yoki Seasoned Cassava Flour?

To prepare Yoki Seasoned Cassava Flour, simply heat it in a pan with a bit of oil and mix it with your choice of ingredients, such as vegetables, meats, or spices. Cook until heated through and enjoy as a side dish or topping.

Is Yoki Cassava Flour gluten-free?

Yes, Yoki Seasoned Cassava Flour is gluten-free, making it an excellent choice for individuals with gluten sensitivities or those following a gluten-free diet.

What is the size of each pack of Yoki Seasoned Cassava Flour?

Each pack of Yoki Seasoned Cassava Flour contains 400 grams, and this product comes in a convenient pack of 2, totaling 800 grams.

Where can I buy Yoki Seasoned Cassava Flour?

Yoki Seasoned Cassava Flour can be purchased online through various retailers or in-store at supermarkets that offer international or Brazilian food products.

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Yoki Seasoned Cassava Flour Oz Farofa De Mandioca Pronta Temperada 400G Pack, 14 Ounce, (Pack Of 2)

Name: Yoki Seasoned Cassava Flour Oz Farofa De Mandioca Pronta Temperada 400G Pack, 14 Ounce, (Pack Of 2)
Brand: Yoki
SKU: WBGROB07MGZ9T39
Price: 20.25 USD
Availability: InStock

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SKU

WBGROB07MGZ9T39

Vendor

Yoki

Product Type

Flours & Meals

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Description

Yoki - Seasoned Cassava Flour - 400G- Farofa De Mandioca Pronta Temperada - 400G (2 Pack)

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Yoki Seasoned Cassava Flour Oz Farofa De Mandioca Pronta Temperada 400G Pack, 14 Ounce, (Pack Of 2)

$20.25

$20.25 ~~$28.93~~

$20.25

$20.25 ~~$28.93~~

Frequently Asked Questions

Q: What is Yoki Seasoned Cassava Flour used for? A: Yoki Seasoned Cassava Flour is a versatile ingredient commonly used in Brazilian cuisine, particularly for making farofa, a traditional side dish. It can also be used as a gluten-free alternative for thickening sauces, making baked goods, or as a breading for meats and vegetables.
Q: How do I prepare Yoki Seasoned Cassava Flour? A: To prepare Yoki Seasoned Cassava Flour, simply heat it in a pan with a bit of oil and mix it with your choice of ingredients, such as vegetables, meats, or spices. Cook until heated through and enjoy as a side dish or topping.
Q: Is Yoki Cassava Flour gluten-free? A: Yes, Yoki Seasoned Cassava Flour is gluten-free, making it an excellent choice for individuals with gluten sensitivities or those following a gluten-free diet.
Q: What is the size of each pack of Yoki Seasoned Cassava Flour? A: Each pack of Yoki Seasoned Cassava Flour contains 400 grams, and this product comes in a convenient pack of 2, totaling 800 grams.
Q: Where can I buy Yoki Seasoned Cassava Flour? A: Yoki Seasoned Cassava Flour can be purchased online through various retailers or in-store at supermarkets that offer international or Brazilian food products.

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Yoki Seasoned Cassava Flour Oz Farofa De Mandioca Pronta Temperada 400G Pack, 14 Ounce, (Pack Of 2)