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View compareFrequently Asked Questions
- Q: What is Akabanga Extra Hot Chili Sauce made of? A: Akabanga Extra Hot Chili Sauce is made of 80% extract from a mix of African-grown Habanero peppers and 20% sunflower oil, along with fresh natural spices.
- Q: How spicy is Akabanga Extra Hot Chili Sauce? A: Akabanga has a heat level that ranges largely over 150,000 Scoville Heat Units, making it medium-hot depending on individual tolerance.
- Q: How can I use Akabanga Chili Sauce in my cooking? A: Akabanga can be used both as a condiment and a cooking ingredient. Just add a few drops to enhance the flavor of dishes including eggs, meat, fish, stews, salads, and soups.
- Q: Does Akabanga Chili Sauce alter the taste of food? A: No, despite its sharpness, Akabanga does not cover the taste of food. Instead, it adds a pleasant background flavor that complements your meals.
- Q: Is Akabanga Extra Hot Chili Sauce suitable for all types of dishes? A: Yes, Akabanga is versatile and can be used on a wide variety of dishes, making it a great addition to any kitchen for those who enjoy a spicy kick.