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View compareAgar Agar Powder 8oz - Vegan Gelatin Powder Unflavored - For Use in Baking, Vegan Jello, DIY Petri Dishes, as a Thickener and Gu
Agar Agar Powder 8oz - Vegan Gelatin Powder Unflavored - For Use in Baking, Vegan Jello, DIY Petri Dishes, as a Thickener and Gu
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Regular price
$19.99
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$19.99
Regular price
$28.56
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SKU
WBGROB087Z36HJYVendor
Fit Lane NutritionProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
Agar Agar Powder. Vegan (Vegetarian) Gelatin. Non GMO, Gluten Free and Nutrient Rich. 8 oz Bag, Unflavored.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Agar Agar Powder and how is it used? A: Agar Agar Powder is a vegan gelatin substitute derived from marine red algae. It is commonly used in baking, to make jellies, puddings, vegan cheese, and gummy candies. Its high gel strength makes it ideal for creating firm and consistent desserts.
- Q: Is Agar Agar Powder gluten-free and non-GMO? A: Yes, Agar Agar Powder is gluten-free and non-GMO, making it a suitable ingredient for those with dietary restrictions or preferences for natural products.
- Q: How do I use Agar Agar Powder in my recipes? A: To use Agar Agar Powder, dissolve it in boiling water or liquid, then allow it to cool to set. It is important to follow the specific measurements and instructions in your recipe for optimal results.
- Q: Can I use Agar Agar Powder for making vegan jello? A: Absolutely! Agar Agar Powder is a perfect ingredient for making vegan jello. It sets at room temperature and does not require refrigeration, making it easy to use in various jello recipes.
- Q: What are the nutritional benefits of Agar Agar Powder? A: Agar Agar Powder is low in calories and is an excellent source of calcium, iron, and fiber. It is a healthy thickening agent that can enhance the nutritional profile of your dishes.