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View compareFrequently Asked Questions
- Q: What is Aji Limo Powder and how is it used? A: Aji Limo Powder is made from Aji Limo peppers, a medium to hot chile pepper from Peru, known for its fruity citrus flavor. It is commonly used in Central and South American cuisines. You can use this powder to enhance dishes such as salsa, ceviche, street tacos, and chili, or mix it with water to create a paste.
- Q: What is the Scoville Heat Rating of Aji Limo Powder? A: Aji Limo Powder typically has a Scoville Heat Rating of 30,000-50,000 Scoville Heat Units (SHU), making it a medium to hot pepper that adds a significant kick to your dishes.
- Q: Is Aji Limo Powder pure and free of additives? A: Yes, Aji Limo Powder is 100% pure and contains no additives, ensuring that you get the authentic flavor and heat of the Aji Limo pepper in your cooking.
- Q: What types of dishes can I make with Aji Limo Powder? A: You can use Aji Limo Powder in a variety of dishes, including salsas, marinades, seafood ceviche, street tacos, and chili. It pairs particularly well with chicken and fish, enhancing their flavor.
- Q: How should I store Aji Limo Powder to maintain its freshness? A: To maintain the freshness of Aji Limo Powder, store it in a cool, dry place, away from direct sunlight and moisture. Keeping it in an airtight container can also help preserve its flavor and potency.