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View compareFrequently Asked Questions
- Q: What makes Blue Plate Real Mayonnaise different from other brands? A: Blue Plate Real Mayonnaise is crafted using a time-honored recipe that includes only egg yolks and simple ingredients, resulting in a rich and creamy texture that enhances the flavor of your favorite foods. It has received acclaim from food publications, distinguishing it with an award-winning taste.
- Q: Can Blue Plate Mayonnaise be used for grilling or cooking? A: Yes, Blue Plate Mayonnaise is versatile and can be used for grilling, making dips, dressings, sauces, and salads. Its creamy consistency adds flavor and moisture to grilled meats and vegetables.
- Q: Is Blue Plate Mayonnaise gluten-free? A: Yes, Blue Plate Real Mayonnaise is gluten-free, making it a suitable option for those with gluten sensitivities or celiac disease. Always check the packaging for the most accurate ingredient information.
- Q: How should I store Blue Plate Mayonnaise after opening? A: After opening, Blue Plate Mayonnaise should be stored in the refrigerator to maintain its freshness. Be sure to keep the lid tightly sealed and use it within the recommended timeframe indicated on the label.
- Q: What dishes pair well with Blue Plate Real Mayonnaise? A: Blue Plate Mayonnaise complements a variety of dishes, including sandwiches, burgers, salads, and dips. Its rich flavor enhances everything from classic potato salad to gourmet tartar sauce.