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View compareFrequently Asked Questions
- Q: What makes Brooklyn Biltong a healthier snack option compared to traditional jerky? A: Brooklyn Biltong is made from grass-fed beef and contains 31g of protein per 2oz bag with 0g of carbs. Unlike traditional jerky, it is sugar-free, nitrate-free, and gluten-free, making it a nutritious choice for health-conscious consumers.
- Q: How do I use Brooklyn Biltong in my meals? A: You can enhance your meals by topping pizzas or salads with Brooklyn Biltong. It can also be shredded into soups or mixed with eggs for added flavor. Its versatility makes it a perfect snack or ingredient for various dishes.
- Q: Is Brooklyn Biltong suitable for specific diets? A: Yes, Brooklyn Biltong is Whole30 approved, keto-friendly, and paleo-friendly. It contains no added sugars or harmful additives, making it an excellent snack for those following these dietary lifestyles.
- Q: What is the difference between biltong and traditional jerky? A: Biltong is marinated in apple cider vinegar and spices before being air-dried, which results in a distinct flavor and a tender, chewy texture. Unlike traditional jerky, which is often cooked and may contain additives, biltong retains its natural essence.
- Q: What is the best way to store Brooklyn Biltong? A: To maintain freshness, store Brooklyn Biltong in a cool, dry place. Once opened, it is best to keep it in an airtight container to preserve its flavor and texture for longer.