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View compareCallebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
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Regular price
$98.61
Sale price
$98.61
Regular price
$140.87
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per
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SKU
WBGROB008RBC1JMVendor
CallebautProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Callebaut, one of Belgium's premier chocolatiers, brings us these versatile semisweet chocolate chips called Callets, glossy, delicious, easy to weigh and melt, and perfectly designed for baking. With 54.5 percent cocoa content, these chocolate chips have a well balanced bitter flavor, with subtle sweetness and medium intensity. The medium viscosity and liquidity makes these chips suitable for all baking applications, including enrobing and molding pralines, hollow figurines, fillings and ganaches, and decorating. This chocolate is made with fine cocoa beans, natural bourbon vanilla and 100 percent pure cocoa butter. Callebaut is one of the rare chocolate makers that still selects, roasts and grinds its own cocoa beans, the beans are roasted in their entire shell, to protect them and keep in all the aromas and subtleties. This yields a more intense, more complex and deeper cocoa flavor, unmistakably Callebaut.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is the cocoa content of Callebaut Belgian Dark Couverture Chocolate Semisweet Callets? A: Callebaut Belgian Dark Couverture Chocolate Semisweet Callets have a cocoa content of 54.5%, providing a well-balanced bitter flavor with subtle sweetness and medium intensity.
- Q: Can I use these chocolate callets for baking and confectionery? A: Yes, these chocolate callets are versatile and suitable for all baking applications, including enrobing, molding pralines, fillings, ganaches, and decorating.
- Q: How should I store Callebaut chocolate callets to maintain freshness? A: For optimal freshness, store the Callebaut chocolate callets in a cool, dry place away from direct sunlight and strong odors. Keeping them sealed in their original packaging is recommended.
- Q: What makes Callebaut chocolate unique compared to other brands? A: Callebaut chocolate is unique due to its whole bean roasting process, which enhances the full taste, yielding a solid cocoa body and fine top notes, making it a favorite among chefs worldwide.
- Q: Are these chocolate callets suitable for vegan recipes? A: Yes, Callebaut Belgian Dark Couverture Chocolate Semisweet Callets are made with 100% pure cocoa butter and do not contain any dairy, making them suitable for vegan recipes.