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Clear Jell (Clearjel) Canning Starch - Cook Type - 2.5 Lb Economy Size Tub

Clear Jell (Clearjel) Canning Starch - Cook Type - 2.5 Lb Economy Size Tub

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Regular price $31.24
Sale price $31.24 Regular price $44.63
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SKU

WBGROB00IJQY30U

Product Type

Sauces & Marinades


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Description

Clearjel (Cook Type) is a modified cornstarch used by many commercial bakers in fruit pie fillings. This cornstarch works well with acidic ingredients and tolerates high temperatures. Use Clearjel if you're canning homemade pie fillings, since it doesn't begin thickening until the liquid begins to cool.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Clear Jell (Clearjel) canning starch used for? A: Clear Jell (Clearjel) canning starch is primarily used as a thickening agent in canning and cooking. It provides a clear, smooth texture to fruit fillings, sauces, and gravies without altering their color or flavor.
  • Q: Is Clear Jell suitable for canning fruit? A: Yes, Clear Jell is perfect for canning fruit. It helps to thicken fruit fillings while maintaining their natural color and taste, making it ideal for jams, jellies, and pie fillings.
  • Q: How do I use Clear Jell in recipes? A: To use Clear Jell, mix it with sugar before adding it to your fruit or liquid. This helps to prevent clumping. Cook the mixture until it thickens, following your recipe's instructions for temperature and duration.
  • Q: Can I substitute Clear Jell with other thickening agents? A: While you can substitute Clear Jell with other thickening agents like cornstarch or flour, they may not provide the same clarity and stability. Clear Jell is specifically designed for canning and can withstand high temperatures.
  • Q: What is the shelf life of Clear Jell canning starch? A: When stored in a cool, dry place, Clear Jell canning starch has a shelf life of about 2 to 3 years. Always check for any changes in color or odor before use to ensure quality.
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