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Cmc Powder (1 Lb) - Carboxymethylcellulose - High Viscosity Premium Thickener, Stabilizer And Water Retention Agent La Tiendita

Cmc Powder (1 Lb) - Carboxymethylcellulose - High Viscosity Premium Thickener, Stabilizer And Water Retention Agent La Tiendita

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Regular price $31.14
Sale price $31.14 Regular price $44.49
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SKU

WBGROB09SGJDR45

Product Type

Baking Spices


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Description

Sodium Carboximetylcellulose (Cmc) Used As Thickener, Stabilizer, Tenacity Strengthening Agent, Water Retention Agent, Dispersing Agent, Binder, Suspension, Film-Forming Agent. Some Uses: In The Preparation Of Ice Cream, Desserts, Bread, Bolis, Etc. This Type Of Cmc Is Used As A Thickener, Stabilizer And Water Retention Agent In The Food Industries. Storage: Store In A Cool Dry Place; Do Not Store Outdoors. The Cmc Is A Hygroscopic Solid That Can Absorb Moisture From The Environment, Therefore The Containers Or Bags Must Be Kept Closed. As Soon As They Are Opened And Partially Consumed, It Is Necessary To Close It Again As Tightly As Possible.

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Frequently Asked Questions

  • Q: What is CMC Powder and what are its primary uses? A: CMC Powder, or Sodium Carboxymethylcellulose, is a high viscosity food-grade thickener and stabilizer used in various food applications. It helps improve texture and mouthfeel in products like ice cream, desserts, bread, and sauces.
  • Q: How should I store CMC Powder to maintain its quality? A: To maintain the quality of CMC Powder, store it in a cool, dry place, and keep the container tightly closed to prevent moisture absorption, as it is hygroscopic.
  • Q: Can CMC Powder help improve the shelf life of my baked goods? A: Yes, CMC Powder can enhance the shelf life of baked goods by reducing syneresis and preventing dehydration, thus improving overall quality and freshness.
  • Q: Is CMC Powder safe for use in food products? A: Yes, CMC Powder is food-grade and safe for use in various food products, including ice cream, dairy, and baked goods, making it a popular choice among food manufacturers.
  • Q: What benefits does CMC Powder provide in ice cream production? A: In ice cream production, CMC Powder acts as a thickener and stabilizer, helping to avoid ice and sugar crystals, improving texture, and enhancing the overall taste and mouthfeel of the final product.
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