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View compareFrequently Asked Questions
- Q: What makes FIJI Water different from other bottled waters? A: FIJI Water is sourced from a protected artesian aquifer in the remote Fiji Islands, giving it a unique mineral profile and a naturally smooth taste. Unlike other brands that add electrolytes, FIJI Water's electrolytes occur naturally as it filters through volcanic rock.
- Q: Is FIJI Water suitable for outdoor activities like hiking or camping? A: Yes, the 1.0L size of FIJI Water is perfect for outdoor activities such as hiking, traveling, or golfing. Its larger bottle size ensures that you stay hydrated longer while enjoying your adventures.
- Q: What is the pH level of FIJI Water and why is it important? A: FIJI Water has a perfectly balanced pH level of 7.7, which is important for maintaining hydration without acidity. This balanced pH contributes to its soft, smooth taste, making it enjoyable to drink.
- Q: Can I use FIJI Water for cooking or making beverages? A: Absolutely! FIJI Water is favored by top chefs and fine restaurants for its unique taste, making it an excellent choice for cooking, baking, or preparing beverages such as coffee and tea.
- Q: How is FIJI Water packaged and what should I know about recycling? A: FIJI Water comes in a pack of 12, each bottle containing 1.0L (33.8 Fl Oz) of water. The bottles are recyclable, so you can help reduce environmental impact by recycling them after use.