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Hayashiya Matcha Powder - Kohata - Kyoto Uji Ceremonial Grade, First Harvest Stone Milled Authentic Japanese Matcha Green Tea Po

Hayashiya Matcha Powder - Kohata - Kyoto Uji Ceremonial Grade, First Harvest Stone Milled Authentic Japanese Matcha Green Tea Po

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Regular price $57.49
Sale price $57.49 Regular price $82.13
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SKU

WBGROB0DM8BN7YN

Vendor

Groceryeshop

Product Type

Coffee & Tea


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Description

Uji Matcha Is Known For Its Unique Flavor And Excellent Quality. The Tea Leaves Grown In The Tea Fields Around Uji City In Kyoto Prefecture Are Produced Using A Unique Shade-Grown Cultivation Technique That Enhances Their Flavor Characteristics. The Carefully Harvested Tea Leaves Are Finely Ground In A Stone Mill To Produce A Powder With A Bright Green Color And A Strong Aroma. Uji Matcha Is Known For Its Smooth, Mild Sweetness, Rich Umami, And Low Bitterness, And Is Loved By Tea Connoisseurs Around The World. It Is Popular Not Only For Its Rich Flavor, But Also For Its Catechin And Other Ingredients.

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Frequently Asked Questions

  • Q: What makes HAYASHIYA Matcha Powder different from other matcha products? A: HAYASHIYA Matcha Powder is a ceremonial grade matcha sourced from Kyoto Uji, known for its exceptional quality and unique flavor profile. The leaves are shade-grown and stone milled, resulting in a vibrant green color and rich umami taste with mild sweetness and low bitterness, setting it apart from lower-grade matcha.
  • Q: How should I store HAYASHIYA Matcha Powder to maintain its freshness? A: To preserve the quality of HAYASHIYA Matcha Powder, store it in a cool, dry place away from direct sunlight. Keeping it in an airtight container can further help maintain its freshness and flavor.
  • Q: Can I use HAYASHIYA Matcha Powder for baking or cooking? A: Yes, HAYASHIYA Matcha Powder can be used in baking and cooking. Its rich flavor enhances various recipes, from matcha lattes to desserts like cakes and cookies, making it a versatile ingredient for both beverages and culinary creations.
  • Q: Is HAYASHIYA Matcha Powder suitable for people with allergies? A: Yes, HAYASHIYA Matcha Powder is allergen-free, making it a safe choice for individuals with common food allergies. However, it is always advisable to check specific dietary needs or consult with a healthcare professional if you have concerns.
  • Q: How much HAYASHIYA Matcha Powder should I use for a cup of matcha tea? A: For a traditional cup of matcha tea, it is recommended to use about 1 to 2 teaspoons (approximately 2 to 4 grams) of HAYASHIYA Matcha Powder mixed with hot water. Adjust the amount to your taste preference for a stronger or milder flavor.
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