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View compareHimalayan Delight Premium Quality Timur (Szechuan Peppercorn) - 100 Grams
Himalayan Delight Premium Quality Timur (Szechuan Peppercorn) - 100 Grams
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Regular price
$19.99
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$19.99
Regular price
$28.56
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WBGROB07MH8GVLPVendor
Himalayan DelightProduct Type
Salt & PepperCouldn't load pickup availability
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Description
Description
Szechuan Peppercorns Are A Main Ingredient In Chinese Five-Spice And Are Often Used Alongside Ingredients Such As Chile Peppers, Star Anise, Onion, Vinegar, Brown Sugar, Ginger, Tangerine Peel, And Cinnamon In Sichuan Cuisine. Toast And Grind The Peppers And Use Them In A Rub Over Duck, With Garlic In Stir Fries, Or Add To Crock Pots For Braised Or Stewed Meats.
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Frequently Asked Questions
- Q: What are Szechuan peppercorns and how are they used in cooking? A: Szechuan peppercorns are a unique spice known for their citrusy flavor and mild numbing effect. They are commonly used in Sichuan cuisine and can enhance dishes like stir fries, duck rubs, and braised meats.
- Q: Can I use Himalayan Delight Szechuan peppercorns in non-Asian recipes? A: Yes, these peppercorns can be used in a variety of recipes beyond Asian cuisine. They pair well with baked chicken, risotto, steak, soups, and even popcorn, adding a unique flavor profile.
- Q: How should I store Szechuan peppercorns to maintain their freshness? A: To keep Szechuan peppercorns fresh, store them in an airtight container in a cool, dark place. Avoid exposure to moisture and heat to preserve their flavor and aroma.
- Q: Are Szechuan peppercorns safe for everyone to consume? A: Szechuan peppercorns are generally safe for most people. However, individuals who are sensitive to spices or have specific allergies should consult with a healthcare professional before use.
- Q: What distinguishes Himalayan Delight Szechuan peppercorns from other brands? A: Himalayan Delight Szechuan peppercorns are known for their premium quality and authentic flavor profile. They are sourced from the Himalayas, ensuring a fresh and distinct taste that enhances any dish.