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View compareFrequently Asked Questions
- Q: What is Instant Clear Jel and how is it used? A: Instant Clear Jel is a food starch that thickens liquids instantly without the need for cooking. It is ideal for use in cold drinks, pie fillings, and sauces. To use, blend it thoroughly with sugar or other dry ingredients before adding it to liquids to prevent lumping and ensure a smooth texture.
- Q: Can Instant Clear Jel be used in recipes with acidic ingredients? A: Yes, Instant Clear Jel has excellent heat and acid resistance, making it suitable for use in recipes that contain acidic ingredients, such as fruit fillings or sauces.
- Q: How should I store Instant Clear Jel for optimal freshness? A: Store Instant Clear Jel in a cool, dry place. It is not recommended to refrigerate or freeze the powder, as this can affect its thickening properties.
- Q: Does Instant Clear Jel work in frozen or refrigerated foods? A: Yes, Instant Clear Jel has good cold temperature storage stability, making it well-suited for use in refrigerated and frozen foods, providing consistent thickening without altering texture.
- Q: What sets Instant Clear Jel apart from other thickeners? A: What sets Instant Clear Jel apart is its ability to thicken instantly without cooking, its excellent heat and acid resistance, and its smooth texture when fully hydrated, making it a top choice for both hot and cold applications.