Indomie Mi Goreng is an instant noodles product line made under the Indomie brand by the Indofood company, the world's largest instant noodle manufacturer, located in Indonesia. Mi Goreng is Indonesian for "fried noodle". Indomie Mi Goreng is simply abbreviated as Indomie goreng by most Indonesians. Indomie Goreng is a type of instant noodle served without soup and is stirred well with soysauce, oil, and seasoning. This instant noodle derived its inspiration from traditional Indonesian dish called mi goreng, a variant of fried noodle common in Indonesia. Many street vendors sell it and traditional mi goreng is considered as common food by the people. This product has gained a cult following in Indonesia and in various other countries, such as Nigeria and Australia.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
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Frequently Asked Questions
Q: What are the cooking instructions for Indomie Mi Goreng?A: To prepare Indomie Mi Goreng, boil the noodles in water for 3 minutes. After draining the noodles, empty the included condiment contents into a pan over medium heat. Return the noodles to the pan and stir fry for 1 to 2 minutes, ensuring an even coating of the seasoning. Enjoy your delicious stir-fried noodles!
Q: Is Indomie Mi Goreng Halal certified?A: Yes, Indomie Mi Goreng is 100% Halal certified, making it a suitable choice for those adhering to Halal dietary guidelines.
Q: What allergens are present in Indomie Mi Goreng?A: Indomie Mi Goreng contains several allergens, including preservatives, sesame, sesame oil, soy, soybean, and wheat. Please check the packaging for more detailed allergen information if you have specific dietary concerns.
Q: How many calories are in a serving of Indomie Mi Goreng?A: Each serving of Indomie Mi Goreng contains 390 calories, with each serving being one individual packet of noodles.
Q: What makes Indomie Mi Goreng different from other instant noodles?A: Indomie Mi Goreng stands out because it is served without soup and is stir-fried with a blend of soy sauce, oil, and seasoning. This unique preparation method is inspired by the traditional Indonesian dish, mi goreng, and has gained popularity for its distinct flavor and texture.
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