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View compareFrequently Asked Questions
- Q: What are the main ingredients in Jadamsun Konjac Jelly? A: Jadamsun Konjac Jelly is primarily made from konjac, which is rich in glucomannan, a natural dietary fiber. It is sweetened with erythritol, making it sugar-free, and is designed to be low-calorie, with only 2 kcal per pouch.
- Q: How can I incorporate Jadamsun Konjac Jelly into my diet? A: You can enjoy Jadamsun Konjac Jelly as a guilt-free snack at any time of the day. It’s perfect for breakfast, as a post-workout treat, or as a light meal replacement due to its low calorie content and fiber-rich formulation.
- Q: Is Jadamsun Konjac Jelly suitable for special diets? A: Yes, Jadamsun Konjac Jelly is suitable for various dietary needs. It is vegan, gluten-free, and fits well into keto, low-carb, and banting diets due to its sugar-free and low-calorie nature.
- Q: How should I store Jadamsun Konjac Jelly for the best taste? A: For the best taste and texture, it is recommended to keep Jadamsun Konjac Jelly pouches chilled in the refrigerator. This enhances the jelly's unique, playful texture and overall enjoyment.
- Q: What is the shelf life of Jadamsun Konjac Jelly? A: The shelf life of Jadamsun Konjac Jelly is indicated by the expiration date on the packaging, which is in the format YEAR/MONTH/DAY. Always check the date before consumption to ensure freshness.