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View compareFrequently Asked Questions
- Q: What is Konjac Gum and how is it used? A: Konjac Gum is a natural thickening agent derived from the konjac root. It is commonly used in cooking to add texture to dishes, particularly in keto-friendly recipes, as it is low in calories and carbohydrates.
- Q: Is Pure Original Ingredients Konjac Gum gluten-free? A: Yes, Pure Original Ingredients Konjac Gum is gluten-free and non-GMO, making it a suitable choice for individuals with gluten sensitivities or those following a gluten-free diet.
- Q: Can I use Konjac Gum as a cornstarch substitute in my recipes? A: Absolutely! Konjac Gum serves as a great cornstarch substitute, especially in recipes that require thickening. It can provide a similar texture without the carbohydrates found in cornstarch.
- Q: How should I store Pure Original Ingredients Konjac Gum? A: To maintain its quality, store Pure Original Ingredients Konjac Gum in a cool, dry place, away from direct sunlight. Make sure to keep the container sealed tightly after use.
- Q: Is there any additives in Pure Original Ingredients Konjac Gum? A: No, Pure Original Ingredients Konjac Gum contains no additives, fillers, or preservatives. It is made from pure food-grade ingredients to ensure the highest quality.