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View compareFrequently Asked Questions
- Q: What is Krinos Taramosalata and how is it made? A: Krinos Taramosalata is a traditional Greek-style caviar spread made from the delicate roe of carp. It is crafted without preservatives or artificial ingredients, ensuring a natural flavor that is both rich and authentic.
- Q: How can I use Krinos Taramosalata in my meals? A: You can enjoy Krinos Taramosalata as a dip with fresh vegetables, or as a spread on bread and crackers. It pairs excellently with appetizers like dolmas, feta cheese, Kalamata olives, and fresh tomato slices, making it a versatile addition to any meal.
- Q: Is Krinos Taramosalata suitable for special diets? A: Yes, Krinos Taramosalata is Kosher certified and contains 0% trans fats, making it a suitable option for those following specific dietary restrictions.
- Q: What is the shelf life of Krinos Taramosalata once opened? A: Once opened, it is recommended to refrigerate Krinos Taramosalata and consume it within a few days to maintain its freshness and flavor. Always check the packaging for specific storage instructions.
- Q: Where can I find Krinos Taramosalata in stores? A: Krinos Taramosalata can typically be found in the Caviars & Roes section of grocery stores, specialty food shops, or ordered online for convenient delivery.