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View compareMakoto Creamy Black Sesame Paste, Kuro Nerigoma For Cooking Making Desserts 150G (5.29Oz) Japanvillage
Makoto Creamy Black Sesame Paste, Kuro Nerigoma For Cooking Making Desserts 150G (5.29Oz) Japanvillage
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Regular price
$32.13
Sale price
$32.13
Regular price
$45.90
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per
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SKU
WBGROB0CMT1BYYTVendor
EarthinkProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
This Is A Thick Sesame Paste Made From 100% High Quality Black Sesame Seeds. It'S Carefully Made By Kneading Flavorfully Roasted Black Sesame In Two Seperate Processes Until It Gets Very Smooth. Enjoy It As A Topping For Desserts Such As Vanilla Ice Cream, Or For Making Salad Dressings Etc.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is MAKOTO Creamy Black Sesame Paste made from? A: MAKOTO Creamy Black Sesame Paste is made from 100% high-quality black sesame seeds that are carefully roasted and kneaded to create a smooth and creamy texture.
- Q: How can I use black sesame paste in my cooking? A: You can use black sesame paste for a variety of purposes, including as a topping for desserts like vanilla ice cream, in salad dressings, or to make beverages such as black sesame milk or lattes.
- Q: Is this black sesame paste suitable for vegan recipes? A: Yes, MAKOTO Creamy Black Sesame Paste is suitable for vegan recipes, making it a great addition to various plant-based dishes and desserts.
- Q: What makes this black sesame paste different from other brands? A: This black sesame paste is unique because it is kneaded twice, resulting in an exceptionally smooth and creamy texture that enhances its flavor and versatility in cooking.
- Q: How should I store MAKOTO Black Sesame Paste after opening? A: After opening, it is best to store MAKOTO Black Sesame Paste in a cool, dry place and ensure the lid is tightly sealed to maintain its freshness and flavor.