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Maldon Sea Salt Flakes, Handcrafted Gourmet Pyramid Crystals, 20 oz Resealable Tub, Kosher

Maldon Sea Salt Flakes, Handcrafted Gourmet Pyramid Crystals, 20 oz Resealable Tub, Kosher

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Regular price $22.22
Sale price $22.22 Regular price $31.74
SAVE 29%
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SKU: WBGROB086XGH24W
Brand: Maldon
Product Type: Salt & Pepper

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Maldon Sea Salt Flakes are a premium culinary ingredient, perfect for chefs and home cooks alike who seek to enhance their dishes with a unique flavor and texture. Known for their distinctive pyramid-shaped crystals, these salt flakes have been hand-harvested from the coastal town of Maldon, England, since 1882, making them a staple in kitchens around the world.

This high-quality sea salt is produced using traditional artisan methods that have been passed down through generations. Each tub contains 570 grams of pure, natural sea salt flakes that provide a perfect balance of minerals with no additives. The soft, crunchy texture of Maldon Sea Salt Flakes allows for easy application and enhances the taste of a variety of dishes.

Key Features:
  • Contains 1 - 570 gram Tub of Maldon Sea Salt Flakes.
  • Prestigious product known for its exceptional flavor and quality.
  • Perfect for seasoning and decorating a wide range of dishes.
  • Made using traditional artisan methods since 1882.
  • Pure and natural, with no additives or preservatives.
  • Contains a perfect balance of natural minerals to enhance taste.
  • Royal Warrant holder, officially supplying sea salt to Her Majesty The Queen.

Maldon Sea Salt Flakes are ideal for anyone looking to elevate their culinary creations. Whether you are a professional chef or an aspiring home cook, these salt flakes will add a gourmet touch to your meals. Enjoy the fresh intensity and clean taste of Maldon Sea Salt Flakes, and experience the difference that high-quality salt can make in your cooking.

Frequently Asked Questions

  • Q: What is the origin of Maldon Sea Salt Flakes? A: Maldon Sea Salt Flakes are harvested from the coastal town of Maldon in Essex, England, using traditional artisan methods that date back to 1882.
  • Q: How can I use Maldon Sea Salt in cooking? A: Maldon Sea Salt is versatile and can be used to enhance the flavor of various dishes. It is perfect for seasoning meats, vegetables, and even classic cocktails, adding a unique crunch and flavor.
  • Q: Are Maldon Sea Salt Flakes suitable for a gluten-free diet? A: Yes, Maldon Sea Salt Flakes are gluten-free and contain no additives, making them a safe option for those with gluten sensitivities.
  • Q: What is the size of the tub for Maldon Sea Salt Flakes? A: The Maldon Sea Salt Flakes come in a twenty-ounce resealable tub, which is convenient for storage and use.
  • Q: How should I store Maldon Sea Salt Flakes? A: To maintain freshness, it is recommended to store Maldon Sea Salt Flakes in a cool, dry place, ensuring the tub is properly sealed after use.
  • Q: Is Maldon Sea Salt Flakes considered a gourmet product? A: Yes, Maldon Sea Salt Flakes are recognized as a gourmet product due to their unique texture and flavor, making them a favorite among chefs and culinary enthusiasts.
  • Q: Can I use Maldon Sea Salt for baking? A: Yes, Maldon Sea Salt Flakes can be used in baking as a finishing salt to enhance the flavor of baked goods, providing a delightful contrast to sweet flavors.
  • Q: What makes Maldon Sea Salt Flakes different from regular table salt? A: Maldon Sea Salt Flakes have a distinctive pyramid shape and a light, crunchy texture, which enhances the sensory experience compared to standard table salt.
  • Q: Is Maldon Sea Salt Flakes certified kosher? A: Yes, Maldon Sea Salt Flakes are certified kosher, making them suitable for those following kosher dietary laws.
  • Q: Why do chefs prefer Maldon Sea Salt Flakes? A: Chefs prefer Maldon Sea Salt Flakes for their unique flavor profile and texture, which can elevate dishes and provide a sophisticated finishing touch.
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