Skip to content

👋Sign In or Create an Account

Welcome back! Please sign in to access your account and manage your orders. If you're new to our website, you can easily create an account to enjoy personalized features and faster checkout.

Skip to product information
1 of 1

Malva Nut Dried Sterculia Lychnophora, Dried Pangdahai 3.50 Oz, 胖大海 Shipping From Usa

Malva Nut Dried Sterculia Lychnophora, Dried Pangdahai 3.50 Oz, 胖大海 Shipping From Usa

Hurry! Only left 10 in stock

Regular price $18.74
Sale price $18.74 Regular price $26.77
SAVE 29%
Shipping calculated at checkout.

SKU

WBGROB01HYG6XA8

Vendor

Groceryeshop

Product Type

Coffee & Tea


  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Venmo
  • Visa

Guarantee safe and secure checkout

View full details
Description

Malva nuts, It is named Pang Da Hai, literally “fat sea”, because its cracked rind will expand and almost fill the entire cup once it is placed in boiling water. So, plenty of water is required when this nut is cooked or soaked. to its awesome healing and preventive properties, many people consider it as an ideal tea for sore throat since they are accustomed to boiling and drinking it once they feel there’s something wrong with their throats. Besides, it works to bleeding gums, voice loss, cough, and other ailments too. But the uses of it vary by time, person, situation, and place. For instance, some of them use it simply because of throat discomfort that is caused by dry environment especially in winter; professionals, including teachers, singers, and announcer, love it as they have to use the voice too much;

Reviews

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Frequently Asked Questions

  • Q: What are Malva nuts and how are they used? A: Malva nuts, also known as Pang Da Hai, are a nut-sized fruit used primarily for soothing throat discomfort. When soaked or brewed in water, they expand significantly and release beneficial properties, making them a popular choice for tea, especially for those dealing with sore throats, coughs, or voice loss.
  • Q: How do I prepare Malva nuts for tea? A: To prepare Malva nuts for tea, use about 3 nuts per 16 ounces of boiling water. Simply add the nuts to the hot water and let them steep. The nut skins will open up and swell to about 8 times their size, creating a visually appealing and soothing beverage.
  • Q: Can Malva nuts be consumed in hot and cold beverages? A: Yes, Malva nuts can be enjoyed in both hot and cold beverages. While they are traditionally used in hot tea to maximize their soothing effects, you can also cool the brewed tea for a refreshing drink.
  • Q: Are there any precautions I should take when using Malva nuts? A: While Malva nuts are generally safe for most people, it's advisable to consult with a healthcare professional before use, especially if you have specific health conditions or are pregnant. Additionally, ensure you use the recommended amount, as excessive consumption may lead to unwanted effects.
  • Q: What makes Malva nuts different from other herbal remedies? A: Malva nuts stand out due to their unique ability to expand and provide a soothing effect for the throat. Unlike many herbal remedies, they offer a visually striking brewing experience, and are favored by professionals like teachers and singers for their toning properties.
Home Shop
Wishlist
Log in
×