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View compareFrequently Asked Questions
- Q: What are cinnamon chips used for? A: Cinnamon chips are versatile and can be used in various applications such as enhancing the flavor of teas, coffees, and baked goods. They are also great for making mulled wine, pickling spice blends, and for crafting projects like potpourri and herb pillows.
- Q: Are MONTEREY BAY HERB CO. Cinnamon Chips safe for consumption? A: Yes, these cinnamon chips are 100% pure and made from natural cinnamon bark with no additives, making them safe for culinary use. However, individuals with bleeding disorders should consult a health professional before use.
- Q: How should I store cinnamon chips to maintain freshness? A: To maintain the freshness and aroma of cinnamon chips, store them in an airtight container in a cool, dark place. This will help preserve their flavor and prevent moisture absorption.
- Q: Can I use cinnamon chips in baking recipes? A: Absolutely! Cinnamon chips can be added to various baking recipes such as cookies, muffins, and breads to enhance the flavor. They pair well with other spices and ingredients like vanilla and nutmeg.
- Q: What is the origin of the cinnamon used in these chips? A: The cinnamon used in MONTEREY BAY HERB CO. Cinnamon Chips is sustainably sourced from the inner bark of cinnamon trees native to Sri Lanka and India, ensuring quality and rich flavor.