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View compareFrequently Asked Questions
- Q: What is Odlums Wholemeal Extra Coarse Flour made from? A: Odlums Wholemeal Extra Coarse Flour is made from whole wheat grain that is simply ground without removing any part of the grain, ensuring all the natural goodness is retained.
- Q: How can I use Odlums Wholemeal Extra Coarse Flour in my baking? A: This flour is ideal for making a variety of baked goods, including bread, fruit cakes, pastry, and biscuits, thanks to its coarser texture and distinctive taste.
- Q: Is Odlums Wholemeal Extra Coarse Flour high in fiber? A: Yes, this flour is high in bran and dietary fiber, making it a healthy choice for those looking to increase their fiber intake.
- Q: What makes Odlums Wholemeal Extra Coarse Flour different from regular flour? A: Odlums Wholemeal Extra Coarse Flour is stoneground through traditional milling stones, which gives it a coarser texture and enhances its flavor compared to regular flour.
- Q: What size does Odlums Wholemeal Extra Coarse Flour come in? A: Odlums Wholemeal Extra Coarse Flour is available in a 70.5-ounce package, which is perfect for home baking needs.