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View compareFrequently Asked Questions
- Q: What is Massaman curry paste and how is it different from other curry pastes? A: Massaman curry paste is a rich and creamy blend of spices and ingredients that reflects a unique fusion of flavors from Persian, Indian, and Malay cuisines. Unlike other curry pastes, it typically includes spices like cardamom, cinnamon, and nutmeg, which give it a distinct, slightly sweet flavor profile.
- Q: Is this Massaman curry paste suitable for vegans and those with dietary restrictions? A: Yes, our Organic Massaman Curry Paste is certified USDA Organic, vegan, sugar-free, palm oil-free, nut-free, fish-free, and dairy-free, making it an excellent choice for individuals with various dietary restrictions.
- Q: How do you use Massaman curry paste in cooking? A: To use Massaman curry paste, simply fry it in a bit of coconut oil, then add your choice of protein or vegetables, and simmer with coconut milk or coconut cream. This easy method allows you to create a delicious Thai curry in no time.
- Q: Can I use this curry paste for dishes other than curry? A: Absolutely! Our Massaman curry paste is quite versatile. You can use it as a marinade for meats, a dipping sauce for vegetables or spring rolls, or even as a flavor enhancer for soups and stews.
- Q: What is the packaging size of the Massaman curry paste? A: The Massaman curry paste is available in a pack of 6, with each pouch containing 2.8 ounces. This size is convenient for multiple uses and ensures you always have a delicious Thai flavor on hand.