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View compareFrequently Asked Questions
- Q: What are the benefits of using PerfectaGel Silver Gelatin Sheets over powdered gelatin? A: PerfectaGel Silver Gelatin Sheets provide a clearer product with purer flavor compared to powdered gelatin. Professional chefs prefer sheets because they are easier to use, allowing you to count sheets instead of weighing powder, thus eliminating the risk of undissolved granules.
- Q: How do I substitute PerfectaGel sheets for powdered gelatin in recipes? A: To substitute PerfectaGel sheets for powdered gelatin, use the rule of thumb of 1 sheet per 1/2 cup of liquid. This ensures you achieve the desired gelling consistency in your recipes.
- Q: Is PerfectaGel suitable for vegan, kosher, or halal diets? A: No, PerfectaGel is made from 100% Grade 'A' Collagen derived from pork, making it unsuitable for vegan, kosher, or halal dishes.
- Q: What is the bloom strength of PerfectaGel Silver Gelatin Sheets and why is it important? A: PerfectaGel Silver Gelatin Sheets have a bloom strength of 170, which is the most popular grade. A higher bloom strength indicates better gelling ability, resulting in a firmer texture and better flavor release in your culinary creations.
- Q: How should I store PerfectaGel Silver Gelatin Sheets for optimal freshness? A: Store PerfectaGel Silver Gelatin Sheets in a cool, dry place, away from direct sunlight. Keep the sheets in their original packaging to maintain their quality and freshness.