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View compareFrequently Asked Questions
- Q: What is Pixian Sichuan Broad Bean Paste used for? A: Pixian Sichuan Broad Bean Paste is a versatile ingredient commonly used in Sichuan cuisine. It adds depth and flavor to various dishes, including stir-fries, stews, and marinades, particularly in recipes for spicy sauces and braised meats.
- Q: How spicy is Pixian Broad Bean Paste? A: Pixian Broad Bean Paste has a warming, earthy spiciness that is characteristic of Sichuan cuisine. While it does have some heat, the flavor is balanced with nutty and savory notes, making it suitable for those who enjoy a moderate level of spice.
- Q: Can I use Pixian Broad Bean Paste in non-Sichuan recipes? A: Yes, you can use Pixian Broad Bean Paste in a variety of recipes beyond Sichuan cuisine. It enhances the flavor of dishes like burgers, chili, soups, and dips, offering a unique umami taste that complements many types of food.
- Q: What are the storage instructions for Pixian Broad Bean Paste? A: After opening, it is best to store Pixian Broad Bean Paste in a cool, dark place, such as a pantry or refrigerator. Be sure to keep it tightly sealed to maintain its flavor and freshness for an extended period.
- Q: Is Pixian Sichuan Broad Bean Paste vegan-friendly? A: Yes, Pixian Sichuan Broad Bean Paste is typically vegan-friendly, as it is made from fermented broad beans, chili, and spices, without any animal-derived ingredients. However, always check the label for specific brand variations.