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Premium Kataifi Shredded Fillo Dough - (3.5 Oz) | Authentic Greek Pastry Dough For Traditional Mediterranean Desserts & Savory D

Premium Kataifi Shredded Fillo Dough - (3.5 Oz) | Authentic Greek Pastry Dough For Traditional Mediterranean Desserts & Savory D

Hurry! Only left 10 in stock

Regular price $8.73
Sale price $8.73 Regular price $12.47
SAVE 29%
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SKU

WBGROB0DZ5MPCB9

Vendor

Ceres Gourmet

Product Type

Pancakes & Waffle Mixes


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Description

Premium Kataifi Shredded Fillo Dough - The Key To Authentic Mediterranean Pastries Create Perfectly Crispy And Golden Pastries With Our Premium Kataifi Shredded Fillo Dough. This Finely Shredded Pastry Is A Staple In Greek, Turkish, And Middle Eastern Cuisine, Widely Used For Both Sweet And Savory Recipes. Perfect For: Traditional Desserts - Kunafa, Baklava, Birds Nest, Greek Kataifi Pastry Savory Dishes - Seafood Wraps, Stuffed Pastries, And Crunchy Appetizers Creative Baking - Layer It For A Flaky, Crispy Texture In Unique Desserts Easy To Use & Bake: Simply Spread, Shape, Or Roll To Create Delicate Pastries Bake Until Golden And Crispy For A Delightful Crunch Pair With Honey, Nuts, Cheese, Or Syrup For Authentic Flavors Premium Ingredients For Authentic Taste: Made With High-Quality Wheat Flour And Natural Ingredients, Ensuring The Perfect Texture And Taste For Traditional And Modern Recipes. Convenient 100G Pack For Small Recipes: This 100G (3.5 Oz) Package Is Ideal For Small-Batch Baking, Perfect For Home Bakers And Professionals Looking To Create Gourmet Pastries Without Excess Waste. Bring The Taste Of Mediterranean Baking Into Your Kitchen With Our Premium Kataifi Dough-Order Now And Start Creating Delicious Pastries Today!

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Frequently Asked Questions

  • Q: What is Premium Kataifi Shredded Fillo Dough used for? A: Premium Kataifi Shredded Fillo Dough is primarily used in Mediterranean cuisine for creating both sweet and savory pastries. It's perfect for traditional desserts like Kunafa and Baklava, as well as savory dishes such as seafood wraps and stuffed pastries.
  • Q: How do I use Kataifi Shredded Fillo Dough for baking? A: Using Kataifi Shredded Fillo Dough is simple. You can layer, roll, or shape it to create delicate and crispy pastries. Bake until golden and crispy, and pair with honey, nuts, cheese, or syrup for authentic Mediterranean flavors.
  • Q: Is this dough suitable for small-batch baking? A: Yes, the Premium Kataifi Shredded Fillo Dough comes in a convenient 100g (3.5 oz) pack, making it ideal for small-batch baking. This is perfect for home bakers who want to try new recipes without excess waste.
  • Q: What are the ingredients in Premium Kataifi Shredded Fillo Dough? A: The dough is made with high-quality wheat flour and natural ingredients, ensuring an authentic taste and perfect texture for both traditional and modern Mediterranean recipes.
  • Q: Can I use Kataifi Dough for savory dishes? A: Absolutely! Premium Kataifi Dough is versatile and can be used to create various savory dishes. It's excellent for making seafood wraps, stuffed pastries, and crunchy appetizers, adding a delightful texture to your meals.
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