Skip to content

👋Sign In or Create an Account

Welcome back! Please sign in to access your account and manage your orders. If you're new to our website, you can easily create an account to enjoy personalized features and faster checkout.

Skip to product information
1 of 1

Premium Szechuan Green Peppercorns Powder 1.08, A Mouth-Numbing Spice, Green Sichuan Peppers For Kung Pao Chicken, Mapo Tofu, And Chinese Cuisine

Premium Szechuan Green Peppercorns Powder 1.08, A Mouth-Numbing Spice, Green Sichuan Peppers For Kung Pao Chicken, Mapo Tofu, And Chinese Cuisine

Hurry! Only left 10 in stock

Regular price $12.49
Sale price $12.49 Regular price $17.84
SAVE 29%
Shipping calculated at checkout.

SKU

WBGROB08S47CDYQ

Product Type

Salt & Pepper


  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Venmo
  • Visa

Guarantee safe and secure checkout

View full details
Description

About Szechuan Green PeppercornsLike red sichuan peppercorn, green sichuan peppercorns come from Sichuan, the authentic hometown of pepper and peppercorn. This spice belongs to the citrus family. Sichuan peppercorns' unique aroma and flavour is not hot or pungent like black peppercorn, white peppercorn, or chili peppers. Green Szechuan Pepper Corns is an essential ingredient in asian cuisine, like Green Sichuan Pepper Fish and Sichuan Peppercorn ChickenWhat's Included?1.08oz, Szechuan Green Peppercorns Powder Why Choose Us?Natural Plus Green is dedicated to bringing you the most amazing spices on the planet; most of our spices are imported from different parts of the world. We pack them carefully and ship them directly to your front door. All of our spices are 100% PURE, contain no preservatives, no artificial chemicals.. From our farms to your table.

Reviews

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Frequently Asked Questions

  • Q: What is the difference between green and red Szechuan peppercorns? A: Green Szechuan peppercorns have a stronger numbing taste, while red Szechuan peppercorns are known for their stronger flavor. The green variety is excellent for enhancing dishes by removing fishy odors and stimulating appetite.
  • Q: How should I use Szechuan green peppercorns in my cooking? A: You can use Szechuan green peppercorns whole or ground into powder. They are best added at the last minute during cooking to preserve their flavor, and toasting them before use can enhance their unique aroma and taste.
  • Q: Are Szechuan peppercorns spicy like black pepper or chili? A: No, Szechuan peppercorns are not hot or pungent like black pepper or chili peppers. Instead, they offer a distinct strong aroma, a slight lemony flavor, and a tingly numbness on the lips and tongue.
  • Q: How is the Szechuan green peppercorn powder packaged for freshness? A: The Szechuan green peppercorn powder comes in a sealed jar designed to preserve its natural scent and flavor. This ensures that the spice remains fresh and convenient for your cooking needs.
  • Q: Is the Szechuan green peppercorn powder natural and free from additives? A: Yes, our Szechuan green peppercorn powder is 100% natural with no additives, preservatives, or artificial chemicals. We prioritize delivering pure spices directly from our farms to your table.
Home Shop
Wishlist
Log in
×