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View compareFrequently Asked Questions
- Q: What is malic acid and where is it commonly found? A: Malic acid, also known as E 296, is an organic compound primarily found in unripe fruits, especially apples. It contributes a strong sour or tart flavor to various foods and beverages.
- Q: Is this Pure Malic Acid suitable for vegan diets? A: Yes, this Pure Malic Acid is certified vegan, ensuring it contains no animal-derived ingredients and is suitable for those following a plant-based diet.
- Q: Can I use malic acid in baking and cooking? A: Absolutely! Malic acid is a versatile ingredient often used in baking, cooking, and molecular gastronomy to enhance flavors, especially in desserts, beverages, confectioneries, and fruit preserves.
- Q: What certifications does this product have? A: This Pure Malic Acid is OU Kosher certified (Pareve) by the Orthodox Union, ensuring it meets strict dietary regulations and quality standards.
- Q: How should I store malic acid to maintain its quality? A: To preserve the quality of Pure Malic Acid, store it in a cool, dry place away from direct sunlight and moisture. Always ensure the container is tightly sealed after use.