You will not be allowed to compare more than 4 products at a time
View compareSago Tapioca Pearls From Cassava | Best For Bubble Boba Milk Tea, Non-Gmo Certified, Gluten-Free, Desserts Sago Ball, Soup, Or S
Sago Tapioca Pearls From Cassava | Best For Bubble Boba Milk Tea, Non-Gmo Certified, Gluten-Free, Desserts Sago Ball, Soup, Or S
Hurry! Only left 10 in stock
Regular price
$11.24
Sale price
$11.24
Regular price
$16.06
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB0DC1PV8B6Vendor
CATHAY KITCHENProduct Type
Baking SpicesCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Small White Tapioca Pearls From Cassava
Reviews
Reviews
Frequently Asked Questions
- Q: What are Sago Tapioca Pearls and how are they used? A: Sago Tapioca Pearls are small, chewy balls made from cassava starch. They are commonly used in various culinary applications, including bubble tea, desserts, soups, and as a thickening agent for sauces. Their neutral flavor allows them to complement both sweet and savory dishes.
- Q: Are Sago Tapioca Pearls gluten-free and non-GMO? A: Yes, our Sago Tapioca Pearls are gluten-free and certified non-GMO. They are made from natural ingredients, ensuring a safe option for individuals with gluten sensitivities or those seeking non-GMO products.
- Q: How do I cook Sago Tapioca Pearls? A: To cook Sago Tapioca Pearls, boil water and add the pearls. Cook for approximately 30 minutes, stirring occasionally until they become translucent. After cooking, let them rest in warm water for a few minutes before using them in your recipes.
- Q: What are the nutritional benefits of Sago Tapioca Pearls? A: Sago Tapioca Pearls are a rich source of carbohydrates, providing a quick energy boost. They are easy to digest and can be a great addition to a balanced diet, especially in dishes that require a chewy texture.
- Q: How should I store Sago Tapioca Pearls for optimal freshness? A: To maintain the freshness of Sago Tapioca Pearls, store them in an airtight container in a cool, dry place. Avoid exposure to moisture and heat to preserve their quality and texture.