Skip to content

👋Sign In or Create an Account

Welcome back! Please sign in to access your account and manage your orders. If you're new to our website, you can easily create an account to enjoy personalized features and faster checkout.

Skip to product information
1 of 1

Sodium Alginate Powder 4 Oz, Pure Food Grade Bulk Powder For Thickening, Premium Molecular Gastronomy Ingredient - Non-Gmo And V

Sodium Alginate Powder 4 Oz, Pure Food Grade Bulk Powder For Thickening, Premium Molecular Gastronomy Ingredient - Non-Gmo And V

Out of stock

Regular price $13.74
Sale price $13.74 Regular price $19.63
Sold out
Shipping calculated at checkout.

SKU

WBGROB09MWQ45Z9

Product Type

Baking Spices


  • Amazon
  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Venmo
  • Visa

Guarantee safe and secure checkout

View full details
Description

Bring Creativity And Texture To Your Cooking And Baking With Sodium Alginate Powder. This Premium Powder Is Gluten-Free And Made From All-Natural Ingredients, Making It A Great Choice For Those With Dietary Restrictions. With Sodium Alginate Powder, You Can Turn Ordinary Dishes Into Extraordinary Creations With Its Unique Texturizing Abilities.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Frequently Asked Questions

  • Q: What is Sodium Alginate Powder used for in cooking? A: Sodium Alginate Powder is a versatile ingredient commonly used for spherification, emulsifying, and gelling in culinary applications. It transforms liquids into unique textures, making it perfect for creating innovative dishes like liquid-filled spheres or thick sauces.
  • Q: Is Sodium Alginate Powder safe for people with dietary restrictions? A: Yes, our Sodium Alginate Powder is non-GMO, gluten-free, and made from all-natural ingredients, making it an excellent choice for individuals with various dietary restrictions, including those who follow vegan diets.
  • Q: How do I properly use Sodium Alginate Powder in recipes? A: To use Sodium Alginate Powder, gradually add it to your liquid while continuously mixing to ensure even distribution. The typical concentration for culinary purposes is a 2% to 4% solution, depending on your specific recipe.
  • Q: Can I use Sodium Alginate Powder for tie-dye projects? A: Absolutely! Sodium Alginate Powder enhances dye absorption, allowing for more vibrant and long-lasting colors in your tie-dye projects. It helps to create bold, beautiful patterns compared to traditional dye methods.
  • Q: What makes your Sodium Alginate Powder different from others on the market? A: Our Sodium Alginate Powder is premium quality, meticulously sourced, and rigorously tested to ensure the highest standards. It is free from additives and preservatives, making it a pure and reliable choice for both culinary and craft applications.
Home Shop
Wishlist
Log in
×