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View compareFrequently Asked Questions
- Q: What is Stevia in the Raw Sweetener made from? A: Stevia in the Raw Sweetener is made from Rebiana, an extract from the Stevia plant, providing a delicious and natural sweetness without calories.
- Q: How does Stevia in the Raw compare to other sweeteners? A: Unlike many competitors, Stevia in the Raw does not contain additional sweeteners like erythritol or isomaltulose, ensuring a pure and natural flavor without any licorice-like aftertaste.
- Q: Can I use Stevia in the Raw in baking or cooking? A: Yes, Stevia in the Raw can be used as a zero-calorie sweetener in various recipes, including baking, cooking, and beverages, making it versatile for many culinary applications.
- Q: Is Stevia in the Raw suitable for people on a diet? A: Yes, Stevia in the Raw is a zero-calorie sweetener, making it an excellent choice for individuals looking to reduce calorie intake while still enjoying sweetness.
- Q: What size packaging is available for Stevia in the Raw? A: Stevia in the Raw is available in a convenient pack of 800, ensuring you have plenty of sweetener for your daily needs.