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Enjoy A Delicious Shortcut To Your Favorite Chicken Dishes With Swanson 35% Less Sodium White Premium Chunk Canned Chicken Breast In Water. Living Up To Swansons Tradition Of Simple Ingredients, Our Ready-To-Eat, Fully Cooked Chicken Chunks Contain No Antibiotics, Added Msg Or Artificial Flavors. With 250 Mg Of Sodium Per Serving, This Premium White Chicken Meat Has 35% Less Sodium Than A 12.5-Ounce Can Of Our Regular White Meat, Which Contains 390 Mg Of Sodium Per Serving. Its Also 98% Fat Free, Gluten Free And An Excellent Source Of Protein, With 15 Grams In Each 3-Ounce Serving. Eat It On Crackers, Add It To Salads, Or Use It In Any Recipe That Calls For Diced Chicken Breast. Its Perfect For Making Homemade Buffalo Chicken Dip, Chicken Salad, Chicken Quesadillas, Chicken Alfredo And More. Each 12.5-Ounce Can Contains 3-Ounce Servings Of Fully Cooked Chicken Breast Chunks. Create Quick And Easy Everyday Meals And Sides With Swanson 35% Less Sodium White Premium Chunk Chicken In A Can. In Addition To Canned Chicken Meat, Swanson Also Offers Canned Chicken And Dumplings And Chicken A La King.
Frequently Asked Questions
- Q: What ingredients are in Swanson 35% Less Sodium White Premium Chunk Canned Chicken? A: The ingredients include white chicken meat, water, and a small amount of salt. This canned chicken contains no antibiotics, added MSG, or artificial flavors.
- Q: How big is the can of Swanson canned chicken? A: The can contains twelve point five ounces of chicken. It is designed to provide multiple servings of ready-to-eat chicken breast.
- Q: What is the sodium content in Swanson canned chicken? A: Each serving contains two hundred fifty milligrams of sodium. This is thirty-five percent less sodium compared to the regular version.
- Q: How can I use Swanson canned chicken in meals? A: You can eat it on crackers, add it to salads, or use it in recipes like buffalo chicken dip and chicken salad. It's ready-to-eat and very versatile.
- Q: Is Swanson canned chicken suitable for gluten-free diets? A: Yes, it is gluten-free. The product is also ninety-eight percent fat-free and an excellent source of protein.
- Q: What is the best way to store Swanson canned chicken? A: Store the canned chicken in a cool, dry place. Once opened, any leftover chicken should be refrigerated in an airtight container.
- Q: How long does Swanson canned chicken last after opening? A: Once opened, it should be consumed within three to four days when refrigerated. Always check for any signs of spoilage before eating.
- Q: Is it safe to eat Swanson canned chicken straight from the can? A: Yes, it is safe to eat directly from the can. The chicken is fully cooked and ready to eat.
- Q: How does Swanson canned chicken compare to fresh chicken? A: While fresh chicken provides a different texture, Swanson canned chicken offers convenience and a longer shelf life. It's a great option for quick meals.
- Q: Does Swanson canned chicken contain any preservatives? A: No, it does not contain preservatives. The ingredients are simple and focus on quality chicken meat without additives.
- Q: What if Swanson canned chicken arrives damaged? A: If the product arrives damaged, contact the retailer's customer service for a return or replacement. Keep all packaging for their review.
- Q: Can children eat Swanson canned chicken? A: Yes, children can eat it as it contains no harmful additives. However, ensure they are not allergic to chicken or any of the ingredients.
- Q: Is Swanson canned chicken a good source of protein? A: Yes, each three-ounce serving provides fifteen grams of protein. It's an excellent option for maintaining a high-protein diet.
- Q: What recipes can I make with Swanson canned chicken? A: You can make buffalo chicken dip, chicken salad, chicken quesadillas, and chicken alfredo. It’s perfect for quick and easy meal preparation.
- Q: Are there any allergens in Swanson canned chicken? A: The product does not list common allergens but always check the label for specific dietary needs. It contains chicken and sodium.

