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View compareFrequently Asked Questions
- Q: What is Taylor & Colledge Organic Vanilla Bean Paste used for? A: Taylor & Colledge Organic Vanilla Bean Paste is perfect for enhancing the flavor of baked goods. It can be added to batters, cake mixes, icings, and desserts, providing a rich vanilla taste without the added liquid of traditional extracts.
- Q: How do I use the Vanilla Bean Paste in my recipes? A: To use Taylor & Colledge Vanilla Bean Paste, simply substitute ½ teaspoon of the paste for every teaspoon of traditional vanilla extract. This concentrated formula allows for easy measuring from the no-mess tube.
- Q: Is this vanilla bean paste gluten-free and organic? A: Yes, Taylor & Colledge Organic Vanilla Bean Paste is crafted with all-natural, organic, and gluten-free ingredients, ensuring a premium and safe option for those with dietary restrictions.
- Q: What makes Taylor & Colledge Vanilla Bean Paste different from traditional extracts? A: Unlike traditional extracts, this vanilla bean paste is made from 100% pure vanilla beans and contains seeds, giving your desserts an authentic appearance and a more intense flavor, while also being easier to use with its convenient tube.
- Q: How should I store the Vanilla Bean Paste after opening? A: For optimal freshness, store the Taylor & Colledge Vanilla Bean Paste in a cool, dry place, away from direct sunlight. Ensure the cap is tightly closed after each use to maintain its rich flavor.