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View compareTradiciones Andinas Purple Corn 15 Oz - Maiz Morado Peruano, Dried Peruvian Corn, Purple Corn On The Cob, Kernels Of Peru, Peruv
Tradiciones Andinas Purple Corn 15 Oz - Maiz Morado Peruano, Dried Peruvian Corn, Purple Corn On The Cob, Kernels Of Peru, Peruv
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$12.49
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$12.49
Regular price
$17.84
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SKU
WBGROB089KW1G15Vendor
TRADICIONES ANDINASProduct Type
Canned VegetablesCouldn't load pickup availability
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Description
Description
From The Heart Of The Andes To Your Table, Our Peruvian Purple Corn Connects Generations Of Tradition And Authentic Flavor. Each Kernel Tells A Story Of Care, Nature, And Excellence-Perfect For Those Seeking Unique, High-Quality Ingredients. Are You Ready To Transform Your Recipes With The Vibrant Color And Versatility Of This Peruvian Treasure Authentic Peruvian Purple Corn - Sourced From The Fertile Andean Valleys, Our Purple Corn Is 100% Natural And Carefully Selected To Ensure Premium Quality And Purity. Naturally Rich In Anthocyanins - Known For Its Deep Purple Color, This Corn Is Naturally Packed With Anthocyanins, A Natural Compound That Gives It Its Vibrant Hue. Perfect For Chicha Morada And More - Ideal For Making The Traditional Peruvian Drink Chicha Morada, As Well As Desserts, Ice Creams, And Creative Recipes Full Of Vibrant Color And Flavor. Gluten-Free, Vegan & Organic - A Natural Ingredient Suitable For All Diets. Free From Chemicals, Preservatives, And Artificial Additives For A Healthy And Sustainable Choice. Bring A Taste Of Peru To Your Home - Explore The Vibrant Flavors And Culinary Traditions Of Peru. Perfect For Chefs, Food Enthusiasts, Or Anyone Looking To Experiment With Authentic Andean Ingredients. Discover How Peruvian Purple Corn Can Transform Your Recipes. Add It To Your Cart Today And Bring The Authentic Taste Of The Andes At Home.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Peruvian purple corn and how is it different from regular corn? A: Peruvian purple corn, or 'maiz morado', is a unique variety of corn sourced from the Andean valleys of Peru. It is distinguished by its vibrant deep purple color, which is due to the presence of anthocyanins, natural compounds known for their antioxidant properties. Unlike regular corn, purple corn offers a richer flavor profile and is often used in traditional Peruvian dishes such as chicha morada.
- Q: How can I use purple corn in my recipes? A: Purple corn can be used in a variety of ways. It is perfect for making the traditional Peruvian drink chicha morada. Additionally, you can incorporate it into desserts, ice creams, and other creative dishes to add vibrant color and flavor. Its versatility makes it an excellent choice for both sweet and savory recipes.
- Q: Is Peruvian purple corn gluten-free and suitable for different diets? A: Yes, Peruvian purple corn is naturally gluten-free, making it suitable for those with gluten sensitivities or celiac disease. It is also vegan and organic, free from chemicals, preservatives, and artificial additives, making it a healthy choice for a variety of dietary preferences.
- Q: Where can I buy authentic Peruvian purple corn? A: You can find authentic Peruvian purple corn in specialty grocery stores, health food stores, and online marketplaces. Look for products that specifically mention sourcing from the Andean valleys to ensure quality and authenticity.
- Q: How should I store purple corn to maintain its freshness? A: To keep your Peruvian purple corn fresh, store it in a cool, dry place away from direct sunlight. If you have opened a package, consider transferring the corn to an airtight container to preserve its quality and flavor for a longer time.