You will not be allowed to compare more than 4 products at a time
View compareUnleavened Bread For Communion (500 Pieces)
Unleavened Bread For Communion (500 Pieces)
Hurry! Only left 10 in stock
Regular price
$22.44
Sale price
$22.44
Regular price
$32.06
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB0D6WWT981Vendor
World Communion CupsProduct Type
BreadsCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Superior In Both Quality And Presentation, These Half-Inch Squares Of Unleavened Communion Bread, Used For Your Communion Services. Our Bread Is Baked Fresh In Our Bakery Right Here In Indiana. A Resealable, Stay-Fresh Bag Contains Around 500 Small, 1/2'' Uniform Pieces. Keep In A Cool, Dry Spot. Designed And Manufactured In The Usa. Ingredients: Unleavened Bread Is Composed Of Flour, Salt, Water, And Vegetable Oil.
Reviews
Reviews
Frequently Asked Questions
- Q: What ingredients are used in the Unleavened Bread for Communion? A: The Unleavened Bread for Communion is made from simple ingredients: flour, salt, water, and vegetable oil, ensuring a traditional and authentic experience during your communion services.
- Q: How should I store the communion bread to maintain its freshness? A: To keep the Unleavened Bread fresh, store it in a cool, dry place. The resealable bag helps retain its freshness and firmness, making it ideal for long-term use during church services.
- Q: What is the size of each piece of the Unleavened Bread? A: Each piece of the Unleavened Bread measures 1/2 inch, ensuring uniformity in size and texture, which is perfect for communion services.
- Q: Is this communion bread suitable for large gatherings? A: Yes, our Unleavened Bread for Communion comes in a package containing around 500 pieces, making it suitable for large gatherings and church services.
- Q: Who manufactures the Unleavened Bread for Communion? A: The Unleavened Bread for Communion is manufactured by Christian Wolf, a reputable company known for handmade communion wafers since 1873, ensuring quality and tradition.